Tina Redwine is a journalist, news anchor and reporter with a specialty niche in food primarily through her role as host of Chef’s Quick Tips. In the show – aired on News 12 Connecticut – Redwine meets with a variety of different chefs and gives fun, practical and engaging tips for enhancing one’s food.
As well as her work with News 12 Connecticut, Redwine has worked with NY1 and freelances as a reporter and news anchor.
Some of the chefs that Tina has worked with since she began hosting Chef’s Quick Tips in 2013 include: Jes Bengston of Food Rescue and Terrain Garden Café; Chef Bill Hall (providing tips for holiday dishes) and Chef Victor Amereno of Blue Cactus Grill (advising on how to bring a South Western tip twist to American comfort food).